The Special Nature of Ginger & Turmeric
If you like the taste of ginger and turmeric, you’ll realize there’s no boundary to the dishes these Asia-native rhizomes can improve.
November 3, 2021
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If you like the taste of ginger and turmeric, you’ll realize there’s no boundary to the dishes these Asia-native rhizomes can improve.
The heritage turkey hens laid their eggs, and we hatched them in the incubator, back in the springtime. They’ve been living on our rolling pastures
Now that we have an online store, a Fall CSA Farm Share and a Winter CSA Farm Share, we take the responsibility of producing food
Root vegetables are among the stars of the farm as the weather turns cooler. Our summer vegetables—tomatoes, zucchini, eggplant, peppers—are only designed by nature to
Each fall, we look forward to receiving your questions about our pasture-raised, organic turkeys. These turkeys are soon to be the centerpieces of special meals
The key to eating well all year is to store your fall vegetables properly! We put together our best tips for fall- and winter-vegetable storage
For all the work involved, being a farmer does have its perks, and eating wholesome, organic foods through winter is one of them. The Elmwood
As turkey production began to be concentrated and industrialized, someone mistook their cautious curiosity for stupidity and labeled them as dumb. Spend a few hours
Thanks to the walk-in freezers at Elmwood Stock Farm, you’re able to access organic, pasture-raised, Berkshire pork all year round, with the exception of some
Summer veggies are so short-lived in Kentucky, I tend to eat my weight in them while they’re available. Especially when we keep our cooking methods
We have been going to farmers markets for a long time—27 years as market vendors, and longer than that as shoppers—and would like to share
With the warm weather crops well on their way, we have a sense of how the season is shaping up. With more than 25 years